Mango Faux-Gurt Recipe

This plant-based yogurt replacement is packed with protein, fibre, calcium and iron. Learn how to make Mango Faux-Gurt and start your day right!
Mango Faux-Gurt pinit View Gallery 3 photos

I never really loved Yogurt as a kid, but this mixture is something I have several times a week. So I’m going to show you how I make my Mango Faux-Gurt recipe. It’s fast to make, creamy and delicious and it goes perfectly with my Oil-Free Granola. Or you can mix it with fruit – I do both! If you want a variation on this check out my Banana Faux-Gurt and Mixed-Berry Faux-Gurt.

Another way that you can think of this is as a chia pudding that is crazy healthy for you. It’s packed with protein and fibre and is incredibly rich in both iron and calcium. If you’re looking for a perfect post-workout breakfast you’re going to want to include this as part of it. You can always omit the protein powder if you want and it will reduce the calories, but it will also reduce the protein. Feel free to use whatever brand you like. I’m a big fan of LeanFit’s Plant-Based Protein.

I always make this as a single serving so it’s fresh, but there’s no reason that you couldn’t make a huge batch of this in a blender and then keep it in the fridge for the rest of the week. It’ll easily keep for a few days. I like to use a magic bullet, but you can make this in any high-speed blender like a Vita-Mix.

While this is the standard base I use, I’ve been known to jazz it up with some cinnamon powder or cocoa powder from time to time. I’ve also used other fruits as the base, so stay tuned and I’ll post those variations as well.

This might be the thing I make the most in my kitchen. But now that you know how to make this Mango Faux-Gurt Recipe you’ll always have a healthy and nutrient filled way to start the day. Smash it into your face today!

Difficulty: Beginner Prep Time 2 mins Cook Time 3 mins Rest Time 5 mins Total Time 10 mins
Servings: 1 Calories: 381 kcal

Description

This plant-based yogurt replacement is packed with protein, fibre, calcium and iron. Learn how to make Mango Faux-Gurt and start your day right!

Ingredients

Instructions

  1. Put all the ingredients into a small blender, a magic bullet is ideal for a single serving. Let it blend until it’s nicely mixed together and creamy.

  2. Let it sit for a few minutes so the chia can thicken up a little bit. Then blend again.

    Eat it on it’s own or pour it over fruit, mix, and top with granola! However you eat it, smash it into your face!

Nutrition Facts

Servings 1


Amount Per Serving
Calories 381kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 1.39g7%
Sodium 447mg19%
Potassium 412mg12%
Total Carbohydrate 47.2g16%
Dietary Fiber 19.17g77%
Sugars 26g
Protein 24.89g50%

Calcium 40 mg
Iron 53 mg
Vitamin D 3 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: kids, gluten-free, nut-free, oil-free, plant-based, vegan, wfpb, high-protein, high-fibre,

Did you make this recipe?

Tag us on Instagram! @pbwithjeremy #PBwJ

Tag is on Pinterest!

pinit

Jeremy LaLonde

Leave a Comment

Your email address will not be published. Required fields are marked *